Turkey ala Cart

Senior Cook Angel “Rod” Rodriques adds one more turkey to his cart. Mr. Rodriques seasoned 18 turkeys that were stored in an industrial size refrigerator until time for them to go into the oven Wednesday night. Before dinner was served Mr. Rodriques cooked more than 390 pounds of turkey for Thanksgiving dinner. (Air Force photo by Kathy Paine)

PHOTO BY: Kathy Paine

VIRIN: 071203-F-1954M-014.JPG

FULL SIZE: 0.11 MB

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IMAGE IS PUBLIC DOMAIN

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